Bromelain is a pure natural plant protease obtained from the fruit, stem, leaf and skin of pineapple and obtained through refining, purification, concentration, enzyme immobilization, freezing and dry
Although horse chestnut seed cannot be eaten directly, it is a very popular health product in Europe.It has a history of 100 years in European medical history.In the early days, it was ground and adde
With the development of society and the improvement of people's living standards, the awareness of natural, green, safe and healthy is increasing day by day. Plant cosmetics are deeply loved by consum
The Function of White Kidney Bean Extract White kidney bean particles are hypertrophic, neat and shiny, and have the functions of reducing blood lipids, promoting fracture healing, beauty and beauty,
Purple cabbage is a vegetable that has been eaten more in recent years. Because of its unique color, the outer leaves and leaf bulbs are purple-red, and they contain special substances called anthocya
Yacon is native to the Andes Mountains of South America and is a traditional root food of the local Indians. The taste is very similar to pear, juicy and crystal clear, sweet and crisp. It is a low-ca
The nutritional value of Persimmon fruit powder is very high. It contains protein, fat, carbohydrate, starch, pectin, tannin, various vitamins and minerals. Ripe persimmons contain 15% sugar, 1.36% pr
Vine tea is a very ancient Chinese herbal medicine resource,tea plant resource, medicinal and edible plant resource.Its main active ingredient- flavonoids,as high as 45%, which is closely related to t
Why protect the liver? This is because the liver is a very important organ of the human body. It secretes bile, stores animal starch, regulates the metabolism of proteins, fats and carbohydrates, as w
Apricot meat is not only delicious in color and aroma, but also contains a variety of organic components and vitamins and inorganic salts necessary for the human body. It is a fruit with high nutritio
