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Monk Fruit Extract Powder

1.Your Trust Manufacturer of Natural Luo Hanguo Extract
2.Main Specification: 10% ~80% Mogroside V
3.Free Samples for your testing in advance
4.Top quality, Competitive price, Best service
5.Appearance: Brown Yellow to White Fine Powder
6.Source: Fruit of Momordica grosvenori
7.100% Natural , Non-GMO, Non-Allergen
8.Comply with Europe standard of PAH4,Benzoapyrene ≤10 ppb
9.Storage: Store in tightly closed original container, protected from light
10.Package: 25Kg/Drum or Custom Required
11.Inventory: 1000Kg ~2000Kg
12. Brand Name: LonierHerb

Description

Shaanxi LonierHerb Bio-Technology Co., Ltd is one of the most professional manufacturers and suppliers of monk fruit extract powder in China, featured by quality products and good price. Please rest assured to wholesale bulk natural monk fruit extract powder for sale here from our factory. Contact us for free sample.

 

Product Information

Our Monk Fruit Extract Powder is made from the fruit of Luo Han Guo, by modern automatic production equipment to extract and separate its main active components - Mogroside V and IV, which the sweetness of Mogroside V is 256 ~ 344 times that of sucrose , IV is 126 times that of sucrose . But it does not produce calories, it is the best substitute for sucrose, and it is also an ideal substitute for those who are not suitable for sugar such as diabetes and obesity. It has been widely used in nutritional health care products, infant food, puffed food, seasoning, middle-aged and elderly food, solid beverage, cake, cold food, instant food, instant food, etc.

Monk fruit, known as the "Oriental God Fruit", is mainly produced in Guangxi, Guangdong, Hunan and other provinces in southern China. It has a history of more than 300 years of planting. The fruit has high nutritional value and is rich in vitamin C, fructose , glucose, protein, lipids, etc. That is one of the first batch of medicinal and edible materials approved by the state, and its main function at the earliest is only to relieve cough, reduce phlegm, and moisten the lungs. After systematic research , the researchers found many new functions, such as liver protection, antibacterial, antioxidant, blood lipid lowering, hypoglycemic, anti-fatigue, hypoxia resistance, high temperature resistance, immune enhancement and free radical scavenging, etc.


Main Specification Sheet

Specification

Sweetness

(x Sucrose)

Color

20%

80x

Brown Yellow Fine Powder

25%

100x

Yellow Brown Fine Powder

30%

120x

Light Yellow Brown Fine Powder

40%

160x

Light Yellow Fine Powder

50%

200x

Off-white Fine Powder

55%

220x

Off-white Fine Powder

60%

240x

White Fine Powder

65%

260x

White Fine Powder

Monk Fruit Sweetener


Product Advantage

1) Natural extraction from high quality raw material, Non-chemical synthetic products.

2) 100% water soluble and excellent flavor and taste.

3) High sweetness, zero calories, zero fat.

4) Full product specifications of monk fruit extract powder and custom made for you.

5) Good pH and stability mixed with other sweeteners.


Technical Data Sheet

Product Name

Luo Han Guo Powder


Botanical Name

Momordica grosvenori


Used Part

Fruit


Test Items

Specifications

Test Methods

Assay

≥25.0% Mogroside V

UV

Appearance

Yellow Brown Fine Powder

Visual

Odor and Taste

Characteristic

Organoleptic

Sieve analysis

90% through 80 mesh

80 Mesh Screen

Loss on Drying

≤5.0 %

105℃/2 hrs

Total Ash

≤5.0 %

GB 5009.4-2016

Bulk Density

40~60 g/100mL

GB/T 18798.5

Tap Density

50~80g/100mL

GB/T 18798.5

Lead (Pb)

∠3.0mg/kg

ICP-MS

Arsenic (As)

∠2.0mg/kg

ICP-MS

Cadmium (Cd)

∠1.0mg/kg

ICP-MS

Mercury (Hg)

∠0.1mg/kg

ICP-MS

Total Aerobic Count

≤1000cfu/g

GB 4789.2

Yeast and Moulds

≤100cfu/g

GB 4789.15

E-Coli

Negative

GB 4789.3

Salmonella

Negative

GB 4789.4

Staphylococcus Aureus

Negative

GB 4789.10

Shelf Life

3 years when properly stored.


Packing

Packed in paper-drums and two plastic-bags inside.


Storage

Store in cool and dry place, not freeze. Keep away from strong light.


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Suggest Dosage

Variety

Dosage

Application Effect

Carbonated Drinks

0.1 ~ 1.25g/kg

Clear and bright, low calorie, no dental caries

Juice

0.05 ~ 0.25g/kg

Flavor enhancement, no sedimentation, color clear luster, extended shelf life, low heat.

Milk-containing Beverages

0.05 ~ 0.35g/kg

Sweetness with good taste and reduced calories

Solid Beverage

0.5 ~ 6.5g/kg

Cool taste, no dental caries

Ice cream, ice products

0.24 ~ 1g/kg

Low calorie, enhanced flavor, fresh taste, sweet at low temperature.

Candy Chewing Gum

As requirements

No caries, fresh taste, long-lasting sweetness

Candy

0.05-0.25g/kg

Good taste and flavor

Bread, cakes, etc

As requirements

Soft,no dental caries, good taste

Canned

0.05 ~ 0.5g/kg

Clear liquid, cool and pure taste, reducing sweet and greasy feeling and the extended shelf life



Processing Flow Chart

Manufacturing Process


Third Party Reports

Independent laboratory guarantee each batch are high quality and qualified, of course, we can arrange Luo Han Guo Extract Samples to third party, such as Eurofins, SGS, or your designated laboratory before shipment.

Test Report by Third Part 1


What is monk fruit powder benefits ?

1)Antitussive effect

Luo Han Fruit Extract has a effect of relieving cough, clearing away heat and moistening the lung, and resolving phlegm. It has a certain relieving effect on the symptoms of cough, phlegm, dry mouth and constipation caused by acute bronchitis.

2)Hypoglycemic effect

Monk Fruit Extract is extremely sweet but very low in calories, and will not cause the body‵s blood sugar to rise after eating. This feature has attracted great attention from researchers.

3)Antioxidant effect

Free radicals are free in the body, and the lipid peroxidation induced by free radicals is closely related to the occurrence of many diseases. In recent years, studies have found that it has the effect of scavenging free radicals and resisting lipid peroxidation.

4)Weight-loss effect

Pure Monk Fruit Powder can be used as a sweetener to reduce glucose intake. As long as sugar intake is controlled, subcutaneous fat synthesis can be inhibited, lipid metabolism can be promoted, and subcutaneous fat can be removed to achieve weight loss.


Welcome to LonierHerb Facoty

* More than 10 years experiences, Leading plant manufacturer

* More then 200 kinds of herb products, fruit and vegetable powder for you.

* Green and healthy products all over the worlds

* Clean workshop and modern equipment as per GMP standard.

* High-quality and experienced service team for you

LonierHerb Factory 12

As a Monk Fruit Extract Powder manufacturer, LonierHerb are constantly developing more specification to meet market demand, if you have any suggestions or enquiry, please contact us freely, we will do our best to meet your need better. Email: info@lonierherb.com Whatsapp/Wechat: +86-13289383216


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